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Blends
Explore our meticulously sourced beans, guaranteed to be sustainably cultivated and transparently traded.
We're Not Just Coffee
Get to know more about KalBean Coffee and our commitment to prevent homelessness. Join our community and together, let's make a difference.
Ethiopia
Certification/Grading: Natural Roast: Med-light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from thee Sidama zone. Variety: Indigenous Heirloom Cultivars Region: Sidama Zone, Ethiopia Altitude: 1700-1900 M Soil Type: Nitisols Process: Full natural, sorted...
Our Focus
Sustainability
Our dedication to the environment drives us to use eco-friendly materials for our packaging, ensuring that your coffee not only tastes great but also leaves a minimal footprint on the planet.
Educating
From the origins of coffee to mastering brewing techniques, our educational resources are designed to empower coffee enthusiasts of all levels.
Quality
From the moment the beans are harvested to the final pour, we maintain strict quality control measures to guarantee consistency and excellence in every batch.
Transparency
From the farms where our beans are grown to the roasting facility where they're carefully crafted, we provide full visibility into our supply chain.
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On orders over $50.
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